Wednesday, January 17, 2018

Love’s 32nd birthday

November is the month of our anniversary and Love’s birthday. However, since it came three days before our big trip, we didn’t really celebrate it.

I sent a bouquet of chocolate to Love’s office via Living N Chocolate which btw is highly recommended!



Then, I took a half day off, shopped some stuff to make him a homemade caramel cheesecake. I got the recipe of caramel from Food Network.



"Mix the brown sugar, half-and-half, butter and salt in a saucepan over medium-low heat. Cook while whisking gently for 5 to 7 minutes, until it gets thicker. Add the vanilla and cook another minute to thicken further. Turn off the heat, cool slightly and pour the sauce into a jar. Refrigerate until cold."

At night, as usual, we ordered food in, had dinner at my parents'. And guess what I get him for his birthday?? (One of the items, will talk about the other in my next post).

Khaira's birthday present printed on my birthday present and he loved it a lot!



That pretty much sums up his birthday, simple and sweet becauseeeee... we were busy preparing for our umrah trip in a couple of days.

Until the next post on our 2017 Umrah, in shaa Allah!